The John Boos OSC26FK-1860 Overshelf Cantilevered Double is engineered for efficiency and durability, making it an essential asset for commercial kitchens and food service environments. This double overshelf measures 60 inches wide and 18 inches deep, providing ample space for storage and organization. It is constructed from 16-gauge, 300-series stainless steel, known for its superior resistance to corrosion and ease of cleaning, ensuring longevity even in rigorous kitchen settings. The cantilevered design allows the overshelf to be mounted 18 inches above the table top, optimizing workspace and maintaining accessibility. There is a 12-inch clearance between the two shelves, offering flexibility in storing items of varying heights. Reinforced by a robust 1-1/2 inch stainless steel C-channel upright, this unit guarantees stability and support for heavy kitchen tools and supplies. The OSC26FK-1860 is a knock-down (KD) model, facilitating easier shipment and assembly, and it carries NSF certification, underscoring its adherence to high public health and safety standards. This overshelf is a practical solution for chefs and kitchen staff seeking to maximize efficiency and workspace organization, catering to a wide range of culinary and service industry needs.